WELCOME, TAKE A SEAT
& FEEL AT HOME!

START...

• 3 oysters (Gillardeau oysters, d'Oleron – FR) 14
• 6 oysters 26
• Chicken wings in corn 8
• Tzatziki of beetroot 7
• Chicory, quark with a green olive dressing 7
• Tiradito de pescado 12
• Vitello tonato - smoked Holstein 15

COMBINE YOUR MAINS...

• Côte à l’os BBQ (1000 gr, min 2p) 45pp
• Slow cooked lam with polenta & thyme dressing 24
• ‘Grandma’s’ meatloaf 25
• Steak tartare with smoked biltong 18
• Smoked shortrib with salted almonds 27
• Chicken two ways 23
• Cod curry 22
• Fish pie with gambas 23
• Shakshouka with burrata & grilled bell peppers 23

WITH...

• Radicchio salad, green olives and honey dressing 13
• Cauliflower coated with miso & dukkah 15
• Eggplant roasted with pomegranate & harissa 11
• Warm butter bean and cashew nuts salad 14
• Kritharaki with poached egg and pecorino 13
• Caprese Salad 14,50
• Crispy potatoes with aioli 8

OPTIONALLY...

• Selection of cheese Kaasaffineurs Van Tricht 13,50

END WITH...

• Lemon tart 7
• Caramel tart & vanilla-ice cream 6,50
• Cheese Cake with strawberries, mint & vanilla ice cream 8

(menu & prices subject to changes)
The dishes are meant to be shared and based on 2-3 persons. The amount of dishes is to be chosen according to the size of your company and your appetite. Off course we will be at your service to advise you further.